Acute pancreatitis- What Patient & Relatives should know?
What is pancreatitis?
The pancreas is a tadpole-shaped organ located behind the stomach and below the ribcage. It has two important functions:
Acute pancreatitis is a serious condition where the pancreas becomes inflamed. Acute pancreatitis can either be:
Risk factors
Treatment
You will not be able to eat until the inflammation inside your pancreas has settled down, which usually takes around five days. This is because trying to digest solid food could place too much strain on your pancreas. You will therefore be given intravenous fluids via a drip and because pancreatitis can damage your lungs you may be given oxygen to breathe. The pain associated with even mild cases of acute pancreatitis can be severe, so you may require quite strong painkillers which may make you feel very drowsy. If your pancreatitis is severe you may require care in a high dependency or intensive care setting.
If the pancreatitis is shown to be caused by a gallstone, surgical removal of the gallbladder will usually be recommended. This may be done while you are in hospital or, alternatively, the surgery may be planned for a number of weeks in the future. You may be given a procedure called an ERCP in the meantime to remove any gallstones that are causing the pancreatitis.
All patients who have had acute pancreatitis should avoid alcohol completely for at least six months, whatever the cause of the pancreatitis. This is because alcohol can cause further damage to the pancreas during the recovery period.
Prevention
Alcohol misuse and gallstones are the two main causes of acute pancreatitis. The risk can be reduced by making changes to your diet and lifestyle.
Limiting the amount of alcohol that you drink can help prevent your pancreas being damaged and can lower your risk of developing acute pancreatitis.
The recommendations are that men should not drink more than three to four units of alcohol a day and women should not drink more than two to three units a day. You should have at least 2 or 3 alcohol free days each week. A unit of alcohol is equal to about half a pint of normal strength lager, a small glass of wine or a pub measure (25ml) of spirits.
The most effective way to prevent gallstones is to eat a healthy, low-fat diet that includes plenty of fresh fruit and vegetables (at least have portions a day). Your diet should also include whole grains, which are found in whole meal bread, brown rice and oats. Being overweight increases the amount of cholesterol in your bile and your chances of developing gallstones. Maintain a healthy weight by eating a balanced diet and taking plenty of regular exercise.
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